Saturday, March 12, 2011

Chocolate, Peanut Butter, Banana Smoothie



4 ice cubes
1-2 ripe bananas
1 heaping tbsp milled flax seeds
1 heaping tbsp cocoa powder
1 tbsp maple syrup or agave nectar
1 cup unsweetened soy or almond milk (You can use cow's milk too, I guess)

1. If you are using whole flax seeds, use the pulse or ice-crush setting on your blender to mash them, then add the ice cubes and crush them. If not, simply crush the ice cubes first in your blender.
2. Add all the other ingredients and blend on the lowest setting for a few seconds until smooth.

You will end up with a very frothy and tasty treat. I like this smoothy because it's full of natural proteins from peanut butter, soy/almond milk, and even the flax seeds. You have fiber from the flax and bananas, and electrolyte replenishing potassium from the bananas. There isn't too much sugar either. Plus, the flax meal gives it a bit of body, so it's filling. If you're starving, you could add 2 tablespoons of rolled oats too. Usually I make hippie health smoothies with spinach and fruit, and nasty hemp and brown rice protein, so the fact that this smoothie is DELICIOUS, pretty filling, and isn't unhealthy, is really great. It's like a frothy chocolate, banana milkshake and the peanut butter makes it so creamy.

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